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portada Global Initiatives for Waste Reduction and Cutting Food Loss
Type
Physical Book
Publisher
Author
Language
English
Pages
356
Format
Paperback
Dimensions
25.4 x 17.8 x 1.9 cm
Weight
0.62 kg.
ISBN13
9781522592136
Categories

Global Initiatives for Waste Reduction and Cutting Food Loss

Gunjal, Aparna B. ; Waghmode, Meghmala S. ; Patil, Neha N. (Author) · Engineering Science Reference · Paperback

Global Initiatives for Waste Reduction and Cutting Food Loss - Gunjal, Aparna B. ; Waghmode, Meghmala S. ; Patil, Neha N.

New Book Imported to Taiwan
Delivery: 14 Jul - 22 Jul Shipping: 5 to 6 business days.
NT$ 5,989
NT$ 5,989

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Synopsis "Global Initiatives for Waste Reduction and Cutting Food Loss"

The world population is expected to increase exponentially within the next decade, which means that the food demand will increase and so will waste production. There is a need for effective food waste management as wasted food leads to overutilization of water and fossil fuels and increasing greenhouse gas emissions from the degradation of food. Global Initiatives for Waste Reduction and Cutting Food Loss explores methods for reducing waste and cutting food loss in order to help the environment and support local communities, as well as solve issues including that of land space. Covering topics that include food degradation, enzymes, and microorganisms, this publication is designed for policymakers, environmentalists, engineers, government officials, researchers, scientists, academicians, and students.

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