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portada Pintxos Y Tapas (in Spanish)
Type
Physical Book
Author
Publisher
Collection
recetas para cocinar
Year
2012
Language
Spanish
Pages
64
Format
Hardcover
Dimensions
19.8 x 21.1 x 1.5 cm
Weight
0.25 kg.
ISBN
8467716754
ISBN13
9788467716757
Edited in
España
Edition No.
1
Categories

Pintxos Y Tapas (in Spanish)

Susaeta Publishing Inc (Author) · Susaeta Ediciones, S.A. · Hardcover

Pintxos Y Tapas (in Spanish) - Susaeta Publishing Inc

Cheaper New Book Imported to Taiwan
Delivery: 24 Jul - 07 Aug Shipping: 10 to 15 business days.
NT$ 529
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Delivery: 23 Jul - 05 Aug Shipping: 9 to 13 business days.
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Synopsis "Pintxos Y Tapas (in Spanish)"

The die-cut books in this fantastic collection of cookbooks feature large, full-color photographs and easy-to-follow instructions that even beginning cooks will be able to follow. Readers will learn how to make a variety of main dishes and desserts for any occasion. Among the recipes for bite-sized delicacies included in this cookbook are those for cod fritters, toast with goat cheese and quince paste, and mini squash sandwiches. Los libros troquelados en esta estupenda colección de libros de cocina incluyen grandes fotografías e instrucciones fáciles de comprender que hasta los cocineros más principiantes podrán seguir. Los lectores aprenderán a cocinar una variedad de platos principales y postres para cualquier ocasión. Entre las recetas para crear exquisiteces en este libro de cocina están incluidos las de buñuelos de bacalao, tosta de queso de cabra con dulce de membrillo y montadito de calabacín.

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All books in our catalog are Original.

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The book is written in Spanish.

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The binding of this edition is Hardcover.

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