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portada biscuits, spoonbread, & sweet potato pie
biscuits, spoonbread, & sweet potato piebiscuits, spoonbread, & sweet potato pie
Type
Physical Book
Language
English
Pages
360
Format
Paperback
Dimensions
22.4x15x2.5 cm
Weight
0.54 kg.
ISBN
0807854743
ISBN13
9780807854747

biscuits, spoonbread, & sweet potato pie

Bill Neal (Author) · University of North Carolina Press · Paperback

biscuits, spoonbread, & sweet potato pie - Neal, Bill

New Book Imported to Taiwan
Delivery: 23 Nov - 04 Dec Shipping: 16 to 20 business days.
NT$ 1,334
NT$ 1,334

Synopsis "biscuits, spoonbread, & sweet potato pie"

This delightful cookbook celebrates the glories of southern baking, with 300 recipes for the breads, biscuits, cakes, pies, cookies, and sweets that have been the pride of southern cooks for generations. From his first chapter on cornmeal--with recipes for dumplings, hushpuppies, and four styles of spoonbread--to his delicious array of desserts--including persimmon pudding, lemon chess pie, and pecan cake with caramel icing--Bill Neal interweaves fascinating bits of culinary history with a native's knowledge of the cooking secrets of the rural South. He demystifies beaten biscuits, revives such southern standbys as baps and bannocks, and freshens up old favorites such as peach cobbler and fruitcake. Passing on the traditions of the southern kitchen, Neal pays tribute to the richness of the region's heritage.Biscuits, Spoonbread, and Sweet Potato Pie was first published in 1990.(Not for sale in the British Commonwealth (except Canada), Ireland, or South Africa.)

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