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portada Fermented Hard Copy
Type
Physical Book
Publisher
Language
English
Pages
246
Format
Hardcover
Dimensions
22.9x15.2x1.6 cm
Weight
0.50 kg.
ISBN13
9781794796416

Fermented Hard Copy

Bill Brockley (Author) · Lulu.com · Hardcover

Fermented Hard Copy - Brockley, Bill, Jr.

New Book Imported to Taiwan
Delivery: 02 Oct - 12 Oct Shipping: 5 to 6 business days.
NT$ 1,618
NT$ 1,618

Synopsis "Fermented Hard Copy"

Ever wondered how to create the seemingly magical seasoning, soup bases, ginger beer that you see in the store? You probably thought, "That seems too complicated!" or "I could NEVER do that!!", well I'm hear to tell you, YOU too can make all of those and MORE!! Hi, my name is Bill Brockley Jr and I am a professional chef and self-taught baker of 10+ years and a fermentation revivalist! I want to take you on the journey of "Fermented", the easy to read and easy to comprehend detailed cookbook of ALL things fermented. Here you will see that I take the complex science and requirements that are required to make things like soy sauce, miso, ginger beer and break them down into VERY easy to understand writing that will help you make all of those and much, MUCH more... Will you take this journey with me and learn how to make what you've always wondered about? Great! I'll see you inside!: )

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All books in our catalog are Original.
The book is written in English.
The binding of this edition is Hardcover.

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