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portada Helados (in Spanish)
Type
Physical Book
Publisher
Author
Category
Estilos de vida, aficiones y ocio>Cocina/Comi
Collection
LAROUSSE - Libros Ilustrados/ Prácticos - Gastronomía
Year
2024
Language
Spanish
Pages
192
Format
Paperback
Dimensions
24x20 cm
ISBN13
9788410124004
Edited in
España
Edition No.
1

Helados (in Spanish)

Pignata, Massimo (Author) · LAROUSSE · Paperback

Helados (in Spanish) - Pignata, Massimo

Estilos de vida, aficiones y ocio>cocina/comi

5 estrellas - de un total de 5 estrellas 1 review
New Book Imported to Taiwan
Delivery: 06 Oct - 19 Oct Shipping: 7 to 11 business days.
NT$ 1,250
NT$ 1,250

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Synopsis "Helados (in Spanish)"

Massimo Pignata, maestro heladero de Delacrem, nos muestra cómo preparar en casa helados y sorbetes cremosos, con frutas y hortalizas propias de cada estación. ¿Te atreves con un helado de cereza, de mojito, de queso de cabra, de crema de jengibre, de limón con albahaca, de higos, de turrón de Jijona o de boniato con agave?

Customers reviews

Paula Granados Thursday, December 12, 2024
Verified Purchase

Extraordinario. Con recetas e ilustraciones, y comentarios de autor súper pertinentes. Lo amé

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In what language is the book written?

The book is written in Spanish.

What is the format of this book?

The binding of this edition is Paperback.

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