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portada An Introduction to Entomology: Or, Elements of the Natural History of Insects: Comprisng an Account of Noxious and Useful Insects, of Their. Hybernation, Instinct, Etc. Etc. V. 1 (1843)
Type
Physical Book
Publisher
Author
Language
English
Pages
510
Format
Hardcover
ISBN13
9781019698587

An Introduction to Entomology: Or, Elements of the Natural History of Insects: Comprisng an Account of Noxious and Useful Insects, of Their. Hybernation, Instinct, Etc. Etc. V. 1 (1843)

William 1759-1850 Kirby; William 1783-1860 Spence (Author) · Legare Street Press · Hardcover

An Introduction to Entomology: Or, Elements of the Natural History of Insects: Comprisng an Account of Noxious and Useful Insects, of Their. Hybernation, Instinct, Etc. Etc. V. 1 (1843) - William 1759-1850 Kirby; William 1783-1860 Spence

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Delivery: 06 Aug - 19 Aug Shipping: 17 to 21 business days.
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NT$ 1,813

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Synopsis "An Introduction to Entomology: Or, Elements of the Natural History of Insects: Comprisng an Account of Noxious and Useful Insects, of Their. Hybernation, Instinct, Etc. Etc. V. 1 (1843)"

With detailed descriptions and vivid illustrations, this classic text provides a comprehensive overview of the fascinating lives of insects, from ants and bees to moths and butterflies. The authors offer insights into the complex behavior and ecological roles of insects, as well as their importance for agriculture and other human activities. This book is a must-read for anyone interested in the natural world and the science of entomology.This work has been selected by scholars as being culturally important, and is part of the knowledge base of civilization as we know it.This work is in the "public domain in the United States of America, and possibly other nations. Within the United States, you may freely copy and distribute this work, as no entity (individual or corporate) has a copyright on the body of the work.Scholars believe, and we concur, that this work is important enough to be preserved, reproduced, and made generally available to the public. We appreciate your support of the preservation process, and thank you for being an important part of keeping this knowledge alive and relevant.

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