Name: Baking and Cooking in Switzerland: Famous Swiss Recipes
Price: 681.00 TWD
Availability: InStock
Author: Anderson, Lachlan
ISBN: 9788416723935

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portada Baking and Cooking in Switzerland: Famous Swiss Recipes

Baking and Cooking in Switzerland: Famous Swiss Recipes

Type

Physical Book

Author

Lachlan Anderson

Publisher

BN Publishing

Language

English

Pages

114

Format

Paperback

Dimensions

27.9 x 21.6 x 0.6 cm

Weight

0.28 kg.

ISBN13

9788416723935

Edited in

España

Synopsis "Baking and Cooking in Switzerland: Famous Swiss Recipes "

Take Switzerland's kitchen to your home with more than 45 delicious Swiss recipes!As a resident of Switzerland for a long time and an everyday hobby cook, I have chosen and tested the recipes myself. They are all easy to prepare and very tasty. They are typical "Swiss cooking" but I have avoided recipes where you would need special equipment like special pans or oven for Fondue or Raclette. Enjoy for example a typical Sliced Meat with Rösti from Zurich, bake the famous Swiss Zopf or a great Carrot Cake. The recipes from Switzerland are sorted by a "Bread and Appetizers", a "Main Courses" and a "Desserts" section. Ingredients and preparation are well described and a colour photo is accompanying each recipe.

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Baking and Cooking in Switzerland: Famous Swiss Recipes - Anderson, Lachlan

Synopsis "Baking and Cooking in Switzerland: Famous Swiss Recipes "

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