Name: Cook: Natural Flavours From a Nordic Kitchen
Price: 1412.00 TWD
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Author: Mikkel Karstad
ISBN: 9781908337245

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portada Cook: Natural Flavours From a Nordic Kitchen

Cook: Natural Flavours From a Nordic Kitchen

Type

Physical Book

Publisher

Clearview

Author

Mikkel Karstad

Year

2015

Language

English

Pages

236

Format

Hardcover

ISBN13

9781908337245

Synopsis "Cook: Natural Flavours From a Nordic Kitchen "

Taking inspiration from wild and seasonal ingredients, this book shows the reader how to make a selection of Nordic favorite recipes. Beautifully photographed and designed, this book will take you on a culinary adventure into the pure heart of Nordic cooking.Mikkel Karstad is the current head chef at Christianborg, the Danish Parliament and food writer and former gastronomic advisor to Claus Meyer (founder of the famous Copenhagen restaurant Noma). Mikkel trained at Tante Claire in London, Bagatelle in Paris, and Kommandant in Norway. His fantastic blog is at weyoutheyate.com where he shares his recipes and favorite ingredients.

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Cook: Natural Flavours From a Nordic Kitchen - Mikkel Karstad

Synopsis "Cook: Natural Flavours From a Nordic Kitchen "

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