你好! Shipping to Taiwan with premium packaging for just NT$300 

Ship to
Taiwan
0

My Account

  • argentina
  • chile
  • colombia
  • españa
  • méxico
  • perú
  • estados unidos
  • internacional

menu

Select your country

Americas

Europe

Rest of the world

portada Eating Disorders
Type
Physical Book
Publisher
Author
Language
English
Pages
1509
Format
Hardcover
Dimensions
24x16.2x9 cm
Weight
3.40 kg.
ISBN13
9783031166907
Categories

Eating Disorders

Patel, Vinood ; Preedy, Victor (Author) · Springer · Hardcover

Eating Disorders - Patel, Vinood ; Preedy, Victor

Cheaper New Book Imported to Taiwan
Delivery: 20 Oct - 28 Oct Shipping: 15 to 16 business days.
NT$ 33,958
Faster New Book Imported to Taiwan
Delivery: 16 Oct - 26 Oct Shipping: 13 to 14 business days.
NT$ 37,614
NT$ 33,958

Choose the list to add your product or create one New List

Go to My Wishlists
Calculate shipping cost

Synopsis "Eating Disorders"

Eating disorders can profoundly affect the individual and family unit. Changes in the individual include disturbances in body perception, organ damage, and increased risk factors leading to ill-health in later years. There is thus a fundamental requirement to adequately diagnose, treat and manage those individuals with eating disorders which the American Psychiatric Association have recently categorized (DSM-5) into Anorexia Nervosa, Bulimia Nervosa, Binge Eating Disorder, and Other Specified- and Unspecified-Feeding or Eating Disorders.The aim of this reference work is to describe, in one comprehensive resource, the complex relationships between eating disorders, diet, and nutrition. In this regard eating disorders are regarded as psychiatric conditions though there are some eating disorders that have a genetic basis. Genetic influences will also include polymorphisms. It will provide a framework to unravel the complex links between eating disorders and health-related outcomes and provide practical and useful information for diagnosis and treatment. The volume will also address macronutrients, micronutrients, pharmacology, psychology, genetics, tissue and organ damage, appetite and biochemistry, as well as the effect of eating disorders on family and community. The material will enhance the knowledge-base of dietitians, nutritionists, psychiatrists and behavioral scientists, health care workers, physicians, educationalists, and all those involved in diagnosing and treating eating disorders.

Customers reviews

More customer reviews
  • 0% (0)
  • 0% (0)
  • 0% (0)
  • 0% (0)
  • 0% (0)

Frequently Asked Questions about the Book

Is the book original?

All books in our catalog are Original.

In what language is the book written?

The book is written in English.

What is the format of this book?

The binding of this edition is Hardcover.

Questions and Answers about the Book

Do you have a question about the book? Login to be able to add your own question.

Opinions about Bookdelivery

More customer reviews