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portada Evaluation of Sea Water Desalination by Microorganisms
Type
Physical Book
Author
Publisher
Language
English
Pages
84
Format
Paperback
Dimensions
22.9 x 15.2 x 0.5 cm
Weight
0.14 kg.
ISBN13
9786202973618
Categories

Evaluation of Sea Water Desalination by Microorganisms

Alan Da Costa Guimarães (Author) · Our Knowledge Publishing · Paperback

Evaluation of Sea Water Desalination by Microorganisms - Da Costa Guimarães, Alan

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Synopsis "Evaluation of Sea Water Desalination by Microorganisms"

The objective of this study was to evaluate different systems of sea water desalination by microorganisms from the inoculum of the bacteria Pseudomonas stutzeri. The use of bamboo, of the species Bambusa tuldoides, as a support medium for microorganisms in the systems was also evaluated, since bamboo has starch in its composition, favoring the cultivation of Pseudomonas stutzeri. In the present work, nine different reactors were constructed, varying the concentration of the bacteria, the availability of oxygen, the hydraulic holding time (TDH) and the volume of sea and bamboo water. Water samples were collected from the sea that bathes the coast of Campeche, Florianópolis (SC), Brazil. The parameters analyzed were: electrical conductivity, pH, apparent color, turbidity and chlorides. The analyses were performed at the Water Potabilization Laboratory (LAPOA), located at the Sanitary and Environmental Engineering Department of the Federal University of Santa Catarina (UFSC).

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