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portada Gourmet on a hot Plate: Tiny Kitchen Tips and Recipes
Type
Physical Book
Publisher
Author
Language
English
Pages
132
Format
Paperback
ISBN13
9780996993531

Gourmet on a hot Plate: Tiny Kitchen Tips and Recipes

Judy Alter (Author) · Alter Ego Press · Paperback

Gourmet on a hot Plate: Tiny Kitchen Tips and Recipes - Judy Alter

New Book Imported to Taiwan
Delivery: 26 Aug - 09 Sep Shipping: 16 to 20 business days.
NT$ 814
NT$ 814

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Synopsis "Gourmet on a hot Plate: Tiny Kitchen Tips and Recipes"

Without formal culinary training, Judy Alter has cooked her way through life, feeling family and friends at everything from casual dinners al fresco to elaborate meals for twenty. An award-winning author and publisher, she jokes she'll come back in another life as a chef.Today Alter finds herself cooking in a four-by-six kitchen where zoning laws forbid built-ins but allow anything that plugs in. So she cooks with a hot plate, a toaster oven, and a large refrigerator/freezer. Given these limitations, she has developed a new approach to food, one that she says lets her get in touch with the food itself. By choice, she does not have an Insta-Pot, an air-fryer, a microwave. Her menu choices are dictated by her cooking facilities-and she loves it. She shares her tiny kitchen tips and recipes, developed over the past couple of years, in Gourmet on a Hot Plate.

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The book is written in English.

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The binding of this edition is Paperback.

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