Tracked shipping to Taiwan with premium packaging for just NT$300 

Ship to
Taiwan
0

My Account

  • argentina
  • chile
  • colombia
  • españa
  • méxico
  • perú
  • estados unidos
  • internacional

menu

Select your country

Americas

Europe

Rest of the world

portada Handbook of Research on Food Processing and Preservation Technologies: Volume 5: Emerging Techniques for Food Processing, Quality, and Safety Assuranc
Type
Physical Book
Publisher
Author
Language
English
Pages
350
Format
Paperback
Dimensions
23.4 x 15.6 x 2.0 cm
Weight
0.54 kg.
ISBN13
9781774638552
Categories

Handbook of Research on Food Processing and Preservation Technologies: Volume 5: Emerging Techniques for Food Processing, Quality, and Safety Assuranc

Sharma, Monika ; Goyal, Megh R. ; Birwal, Preeti (Author) · Apple Academic Press · Paperback

Handbook of Research on Food Processing and Preservation Technologies: Volume 5: Emerging Techniques for Food Processing, Quality, and Safety Assuranc - Sharma, Monika ; Goyal, Megh R. ; Birwal, Preeti

Cheaper New Book Imported to Taiwan
Delivery: 25 Aug - 04 Sep Shipping: 12 to 14 business days.
NT$ 3,991
Faster New Book Imported to Taiwan
Delivery: 13 Aug - 21 Aug Shipping: 4 to 5 business days.
NT$ 4,816
NT$ 3,991

Choose the list to add your product or create one New List

Go to My Wishlists
Calculate shipping cost

Customers reviews

More customer reviews
  • 0% (0)
  • 0% (0)
  • 0% (0)
  • 0% (0)
  • 0% (0)

Frequently Asked Questions about the Book

Is the book original?

All books in our catalog are Original.

In what language is the book written?

The book is written in English.

What is the format of this book?

The binding of this edition is Paperback.

Questions and Answers about the Book

Do you have a question about the book? Login to be able to add your own question.

Opinions about Bookdelivery

More customer reviews