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portada Intelligent Packaging: Current Technologies and Applications
Intelligent Packaging: Current Technologies and ApplicationsIntelligent Packaging: Current Technologies and Applications
Type
Physical Book
Publisher
Language
English
Pages
440
Format
Paperback
ISBN13
9780443153884
Edition No.
1

Intelligent Packaging: Current Technologies and Applications

Trif Monica,Bangar Sneh Punia (Author) · Academic Press · Paperback

Intelligent Packaging: Current Technologies and Applications - Trif Monica,Bangar Sneh Punia

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Synopsis "Intelligent Packaging: Current Technologies and Applications"

Intelligent Packaging: Current Technologies and Applications, Volume Six in the Developments in Food Quality and Safety series is the most up-to-date resource on topics such as Advances in the analysis of toxic compounds and control of food poisoning; Food fraud, traceability and authenticity; Revalorization of agrifood industry; Natural antimicrobial compounds and application to improve the preservation of food; Non-thermal processing technologies in the food industry; Nanotechnology in food production; and Intelligent packaging and sensors. This updated volume covers intelligent packaging by discussing the aspects of emerging technologies and strategies to obtain such packaging relevant to the development of traceable food products. Topics such as indicators, sensors, tracing devices, and intelligent packaging used in various food products, such as dairy, meat, fruits and vegetables are also explored. The series is edited by Dr. José Manuel Lorenzo and authored by a team of global experts in the fields of Food Quality and Safety, providing comprehensive knowledge to food industry personals and scientists.

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The book is written in English.
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