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portada Kunsten at bage fransk (in Danés)
Type
Physical Book
Author
Publisher
Language
Danés
Pages
278
Format
Paperback
Dimensions
22.9x15.2x1.5 cm
Weight
0.38 kg.
ISBN13
9781836110668
Categories

Kunsten at bage fransk (in Danés)

Thomas Olofsson (Author) · Thomas Olofsson · Paperback

Kunsten at bage fransk (in Danés) - Thomas Olofsson

New Book Imported to Taiwan
Delivery: 09 Oct - 19 Oct Shipping: 5 to 6 business days.
NT$ 1,458
NT$ 1,458

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Synopsis "Kunsten at bage fransk (in Danés)"

Fransk bagning er kendt over hele verden for sin delikate smag, indviklede teknikker og rige kulturelle arv. Fra de sm ragtige croissanter på parisiske caféer til de elegante macarons i Ladurée fremkalder franske kager en f lelse af nydelse og sofistikering. I denne udforskning af fransk bagning dykker vi ned i historien, metoderne og ingredienserne, der g r det til en elsket kulinarisk tradition. Uanset om du er en erfaren bager eller lige er begyndt, så tag med os på en rejse gennem den pirrende verden af fransk konditori

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All books in our catalog are Original.

In what language is the book written?

The book is written in Danés .

What is the format of this book?

The binding of this edition is Paperback.

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