Name: Lhasa Apso Training Guide Lhasa Apso Training Includes: Lhasa Apso Tricks, Socializing, Housetraining, Agility, Obedience, Behavioral Training, and Mo
Price: 662.00 TWD
Availability: InStock
Author: Max Miller
ISBN: 9781395864507

portada Lhasa Apso Training Guide Lhasa Apso Training Includes: Lhasa Apso Tricks, Socializing, Housetraining, Agility, Obedience, Behavioral Training, and Mo

Lhasa Apso Training Guide Lhasa Apso Training Includes: Lhasa Apso Tricks, Socializing, Housetraining, Agility, Obedience, Behavioral Training, and Mo

Type

Physical Book

Author

Max Miller

Publisher

Desert Thrust Ltd

Language

English

Pages

134

Format

Paperback

Dimensions

22.9 x 15.2 x 0.8 cm

Weight

0.20 kg.

ISBN13

9781395864507

Synopsis "Lhasa Apso Training Guide Lhasa Apso Training Includes: Lhasa Apso Tricks, Socializing, Housetraining, Agility, Obedience, Behavioral Training, and Mo"

This training guide is a truly unique and informative book which is full of reliable and time tested information - written for the admirers and owners of this wonderful breed. Easy-to-read and in-depth in its nature - you will thoroughly enjoy your experience with this training guide. A wealth of reliable methods and procedures, alongside detailed advice for current or soon-to-be-owners is contained within. Contributed to by a series of specialist dog trainers, this book is certainly a must have addition to your collection.

Max Miller

(Author)

View Author's Page

Max Miller (born March 30, 1983) is an American YouTuber and chef, known for creating and hosting "Tasting History", a web show that combines cooking and history by recreating ancient or historical recipes and explaining the context surrounding them. Originally from Phoenix, Arizona, Miller developed an interest in history from a young age and, after earning a degree in classical music at Arizona State University, moved to New York to train in musical theater

In 2019, he launched his YouTube channel "Tasting History with Max Miller", where every Tuesday he presents a historical dish while exploring the history around it. In April 2023, he published his first book, "Tasting History: Explore the Past Through 4,000 Years of Recipes", which became a bestseller according to the New York Times. In 2024, he co-hosted the cooking show "Clash of the Cookbooks" on The Roku Channel, alongside Phoebe Robinson.

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