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portada Meat: The New Cigarette: Patient Advocacy and the Plant-Based Diet
Type
Physical Book
Publisher
Language
English
Pages
144
Format
Paperback
Dimensions
22.6 x 15.0 x 1.3 cm
Weight
0.20 kg.
ISBN13
9781098398637

Meat: The New Cigarette: Patient Advocacy and the Plant-Based Diet

Matthew A. King (Author) · Bookbaby · Paperback

Meat: The New Cigarette: Patient Advocacy and the Plant-Based Diet - King, Matthew A.

New Book Imported to Taiwan
Delivery: 11 Sep - 23 Sep Shipping: 12 to 15 business days.
NT$ 538
NT$ 538

Synopsis "Meat: The New Cigarette: Patient Advocacy and the Plant-Based Diet"

In his eye-opening book, Matthew King, registered nurse and president and co-founder of the Christian Animal Rights Association, examines the harmful effects of consuming meat and animal products from a scientific and medical standpoint . . . and the startling similarities between the promotion of Big Tobacco and Big Meat, including marketing, industry-funded studies, lobbying, and government subsidies. Fifty years ago, cigarettes were glamorized in advertising and even "doctor recommended." Now, of course, we know that cigarettes cause lung cancer, and they are banned in most public places, including hospitals. However, an equally detrimental threat to public health--the consumption of meat and animal products--remains unchecked, unacknowledged by healthcare professionals, and even served to hospital patients being treated for the very diseases a diet rich in meat causes. Hoping to bridge the disconnect healthcare workers have between the diseases they are treating and the root cause of the disease, Meat: The New Cigarette incorporates an overview of the damages meat causes, compelling data supporting the adoption of a plant-based diet, and the critical role nurses and other healthcare practitioners play in reversing the current crisis that endangers not only the health of America, but the world.

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All books in our catalog are Original.
The book is written in English.
The binding of this edition is Paperback.

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