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portada Modern Indian Cooking
Type
Physical Book
Author
Preface by
Publisher
Language
English
Pages
192
Format
Hardcover
Dimensions
27.9 x 21.6 x 1.6 cm
Weight
0.91 kg.
ISBN13
9781648374128
Categories

Modern Indian Cooking

Hari Nayak (Author) · Vikas Khanna (Author) · Daniel Boulud (Preface by) · Seven Star Publishing · Hardcover

Modern Indian Cooking - Nayak, Hari ; Khanna, Vikas ; Boulud, Daniel

New Book Imported to Taiwan
Delivery: 20 Aug - 28 Aug Shipping: 4 to 5 business days.
NT$ 2,196
NT$ 2,196

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Synopsis "Modern Indian Cooking"

Prepare Delicious Modern Indian Fare with Sophisticated FlavorRenowned chefs Hair Nayak and Vikas Khanna meld the complexity, the history, the spice and the flavor of Indian cuisine into fresh, simple dishes for a modern culinary taste and aesthetic. Many aspiring cooks wanting to prepare traditional Indian fare at home can be intimidated by a barely-stocked Indian-style pantry. Nayak and Khanna have anticipated this problem. Their recipes are designed for the fast-paced lifestyles of today, with an delightful fusion of flavors that use accessible ingredients and simple cooking methods. Serving familiar favorites with a twist, like Cashew Coconut Meatballs and Radish Salad with Peanuts, the chefs give a respectful nod to their culinary roots, while bringing passion and creativity to the table. In Modern Indian Cooking, Nayak and Khanna deliver an fresh, delicious take on Indian-fusion cuisine. Well-illustrated with color photographs, this beautiful book includes hundreds of fresh, approachable dishes. It is sure to become a favored resource in your own kitchen!

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The binding of this edition is Hardcover.

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