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portada Poultry Nutrition
Type
Physical Book
Publisher
Year
2021
Language
English
Pages
754
Format
Hardcover
Dimensions
24.4x17x5.6 cm
Weight
1.81 kg.
ISBN13
9783039438532

Poultry Nutrition

Vincenzo Tufarelli (Author) · Mdpi AG · Hardcover

Poultry Nutrition - Tufarelli, Vincenzo

New Book Imported to Taiwan
Delivery: 06 Oct - 14 Oct Shipping: 6 to 7 business days.
NT$ 4,439
NT$ 4,439

Synopsis "Poultry Nutrition "

The aim of this Special Issue is to publish high quality papers concerning poultry nutrition and the interrelations between nutrition, metabolism, microbiota and the health of poultry. Therefore, I invite submissions of recent findings, as original research or reviews, on poultry nutrition, including, but not limited to, the following areas: the effect of feeding on poultry meat end egg quality; nutrient requirements of poultry; the use of functional feed additives to improve gut health and immune status; microbiota; nutraceuticals; soybean meal replacers as alternative sources of protein for poultry; the effects of feeding poultry on environmental impacts; the use of feed/food by-products in poultry diet; and feed technology.

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All books in our catalog are Original.
The book is written in English.
The binding of this edition is Hardcover.

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