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portada Starch and Starchy Food Products: Improving Human Health (Food Biotechnology and Engineering)
Type
Physical Book
Publisher
Year
2022
Language
English
Pages
332
Format
Hardcover
ISBN13
9780367543433
Edition No.
1

Starch and Starchy Food Products: Improving Human Health (Food Biotechnology and Engineering)

New Book Imported to Taiwan
Delivery: 14 Jul - 22 Jul Shipping: 5 to 6 business days.
NT$ 10,536
NT$ 10,536

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All books in our catalog are Original.
The book is written in English.
The binding of this edition is Hardcover.

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