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portada Technology and Luxury Hospitality: Ai, Blockchain and the Metaverse (Routledge Studies in Luxury Management)
Type
Physical Book
Publisher
Language
English
Pages
336
Format
Hardcover
ISBN13
9781032785066
Edition No.
1

Technology and Luxury Hospitality: Ai, Blockchain and the Metaverse (Routledge Studies in Luxury Management)

Thaichon Park,Dutta Pushan Kumar,Raj Chelliah Pethuru (Author) · Routledge · Hardcover

Technology and Luxury Hospitality: Ai, Blockchain and the Metaverse (Routledge Studies in Luxury Management) - Thaichon Park,Dutta Pushan Kumar,Raj Chelliah Pethuru

New Book Imported to Taiwan
Delivery: 16 Jul - 24 Jul Shipping: 4 to 5 business days.
NT$ 7,464
NT$ 7,464

Synopsis "Technology and Luxury Hospitality: Ai, Blockchain and the Metaverse (Routledge Studies in Luxury Management)"

The integration of pioneering information and communication technologies has transformed the hospitality sector. This ground-breaking book delves into the transformative power of cutting-edge technologies in the world of high-end travel and accommodation. As the digital revolution continues to reshape our lives, this book offers an exclusive look at how the hospitality industry is adapting and evolving to cater to the sophisticated tastes of the modern, tech-savvy traveller.In this eye-opening exploration, readers will be taken on a journey through the latest innovations in artificial intelligence, blockchain, and the metaverse, as they intersect with the world of luxury hospitality. From AI-driven concierge services and smart hotel rooms that cater to guests' every whim, to the democratization of luxury experiences through blockchain-based loyalty programs and the rise of virtual reality travel, this book reveals the extraordinary possibilities that lie ahead for the discerning traveller.With insights from international experts this edited collection provides a comprehensive and engaging overview of the current and future trends shaping the industry and will be valuable to scholars and postgraduate researchers across the hospitality sector, innovation and luxury management.

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The book is written in English.
The binding of this edition is Hardcover.

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