Name: Temptation of sweeteners and genomics of oral Streptococcus sp.
Price: 1389.00 TWD
Availability: InStock
Author: Kumar, Arvind
ISBN: 9786139816088

Select your country

Americas

Europe

Rest of the world

portada Temptation of sweeteners and genomics of oral Streptococcus sp.

Temptation of sweeteners and genomics of oral Streptococcus sp.

Type

Physical Book

Author

Arvind Kumar

Publisher

LAP Lambert Academic Publishing

Language

English

Pages

Format

Paperback

Dimensions

22.9 x 15.2 x 0.5 cm

Weight

0.12 kg.

ISBN13

9786139816088

Synopsis "Temptation of sweeteners and genomics of oral Streptococcus sp."

Our understanding of oral microflora is rapidly growing and changing under the impact of new molecular technology and advance genomics tools. Undoubtedly one of the chief incentives for formulating sugar-free or sugar-low products is to improve dental properties and diminish carcinogenicity. The main opportunities for non-sugar sweeteners appear to lie in the expanding range of foods and especially drinks now on the market for adults, for whom the potential dental benefits are easy to discern. The genomics study of Streptococcus with reference to their interaction to sweeteners will unlock the mechanism of its infection and will open up the new avenues of finding better way to cure the disease and infection.

Customers reviews

Have you read this book? Login to add your review.

More customer reviews

0% (0)
0% (0)
0% (0)
0% (0)
0% (0)

Questions and Answers about the Book

Do you have a question about the book? Login to be able to add your own question.

Opinions about Bookdelivery

More customer reviews

Temptation of sweeteners and genomics of oral Streptococcus sp. - Kumar, Arvind

Synopsis "Temptation of sweeteners and genomics of oral Streptococcus sp."

Customers reviews

Frequently Asked Questions about the Book

Is the book original?

In what language is the book written?

What is the format of this book?

Questions and Answers about the Book

Opinions about Bookdelivery