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portada The Botanical Bakery: 60 Delicious Recipes That Make Your Bakes Blossom
Type
Physical Book
Publisher
Language
English
Pages
208
Format
Hardcover
ISBN13
9781035437764

The Botanical Bakery: 60 Delicious Recipes That Make Your Bakes Blossom

Linford, Jenny (Author) · Oh · Hardcover

The Botanical Bakery: 60 Delicious Recipes That Make Your Bakes Blossom - Linford, Jenny

Cheaper New Book Imported to Taiwan
Delivery: 09 Sep - 22 Sep Shipping: 15 to 19 business days.
NT$ 992
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Delivery: 04 Sep - 16 Sep Shipping: 12 to 15 business days.
NT$ 1,339
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Synopsis "The Botanical Bakery: 60 Delicious Recipes That Make Your Bakes Blossom"

From Raspberry Madeleines to Rosemary Drizzle Cake and Chamomile Cakes to Thyme-infused tarts, The Botanical Bakery is packed with delicious baking ideas that draw inspiration from the rich world of culinary plants and funghi, from herbs, spices and flowers to fruits, vegetables, mushrooms and grains. Perfect for novice and seasoned bakers alike, these scrumptious ideas blend the art of baking with the power of plants, with both savoury and sweet recipes ranging from more-ish Indian Spiced Cornbread or Za'atar Focaccia to sweet treats such as Pandan Pineapple Upside-Down Cake, Cardamom Shortbread or Tonka Bean Brownies. The book contains a combination of brand new colour food photography alongside stunning illustrations from the renowned Kew archive. Sections include: Biscuits and Bars: Breads and Buns: Pies, pizza, pasties, puffs, tartsCakes, Pastries, Scones Recipes include: Tonka Bean BrowniesVanilla Polenta CookiesStar Anise GingerbreadTahini BiscuitsCardamom ShortbreadZa'atar FocacciaDukkah flatbreadPistachio Frangipane TartNew Potato Parsley PizzetteRoast Garlic Pumpkin QuichePandan Pineapple Upside-down CakeBanana Miso CakeParsnip Pistachio CakeFiggy Lavender Tea Cake

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All books in our catalog are Original.
The book is written in English.
The binding of this edition is Hardcover.

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