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portada The Effects of Phytosanitary Regulations on U.S. Imports of Fresh Fruits and Vegetables
Type
Physical Book
Publisher
Author
Language
English
Pages
44
Format
Paperback
Dimensions
28.0 x 21.6 x 0.2 cm
Weight
0.13 kg.
ISBN13
9781505400137
Categories

The Effects of Phytosanitary Regulations on U.S. Imports of Fresh Fruits and Vegetables

United States Department Of Agriculture (Author) · Createspace · Paperback

The Effects of Phytosanitary Regulations on U.S. Imports of Fresh Fruits and Vegetables - United States Department of Agriculture

New Book Imported to Taiwan
Delivery: 02 Sep - 15 Sep Shipping: 17 to 21 business days.
NT$ 819
NT$ 819

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Synopsis "The Effects of Phytosanitary Regulations on U.S. Imports of Fresh Fruits and Vegetables"

Since the late 1980s, multilateral and bilateral trade agreements have reduced tariff rates and worked to restrain the arbitrary use of nontariff measures, including sanitary and phytosanitary regulations. U.S. imports of fruits and vegetables have risen steadily dur-ing this period as more pathways (specific country-commodity combinations) for legal importation to the United States have gained approval, regulations for gaining import access have been streamlined, and treatment options for phytosanitary issues have been expanded. This report compares 2011 tariff rates with phytosanitary treatments for 29 fruits and vegetables. In general, both tariffs and nontariff phytosanitary measures are relatively small across high-volume import pathways, and there is little evidence to suggest that phytosanitary regulations have a large effect on trade.

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