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portada Toast
Type
Physical Book
Language
English
Format
Paperback
Dimensions
0 x 0 cm
ISBN13
9786130548667

Toast

New Book Imported to Taiwan
Delivery: 13 Oct - 21 Oct Shipping: 13 to 14 business days.
NT$ 4,847
NT$ 4,847

Synopsis "Toast"

High Quality Content by WIKIPEDIA articles! Toast is bread that has been browned by exposure to dry heat. This browning reaction is called the Maillard reaction. Toasting warms the bread and also makes it firmer, so that it holds toppings more securely. Toasting is also a common method of making stale bread more palatable. The usual method of toasting bread is by the use of a toaster, a small appliance made for that purpose. To use a modern toaster, simply place sliced bread into the narrow slots on the top of the toaster, tune it to the correct setting and push the lever down.

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All books in our catalog are Original.
The book is written in English.
The binding of this edition is Paperback.

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