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portada Wine and Identity: Branding, Heritage, Terroir (Routledge Studies of Gastronomy, Food and Drink)
Type
Physical Book
Publisher
Author
Language
English
Pages
240
Format
Hardcover
ISBN13
9780415814195
Edition No.
1

Wine and Identity: Branding, Heritage, Terroir (Routledge Studies of Gastronomy, Food and Drink)

Harvey Matt,White Leanne,Frost Warwick (Author) · Routledge · Hardcover

Wine and Identity: Branding, Heritage, Terroir (Routledge Studies of Gastronomy, Food and Drink) - Harvey Matt,White Leanne,Frost Warwick

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Synopsis "Wine and Identity: Branding, Heritage, Terroir (Routledge Studies of Gastronomy, Food and Drink)"

In an increasingly competitive global market winemakers are seeking to increase their sales and wine regions to attract tourists. To achieve these aims they are starting to link wine marketing with identity, distinguishing wine products from their competitors by focusing on cultural and geographical attributes. This timely book examines this phenomena and how it is leading to changes in the wine and tourism industries for the first time. It takes a global approach, drawing on research studies from around the world including old and new world wine regions. The book critically explores wine culture, history, marketing, management, 'sense of place' and tourism to offer insight into utilizing identity to sell wine and how this leads to reimagining and/or reinforcement of regional identities and cultural heritage.

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