Tracked shipping to Taiwan with premium packaging for just NT$300 

Ship to
Taiwan
0

My Account

  • argentina
  • chile
  • colombia
  • españa
  • méxico
  • perú
  • estados unidos
  • internacional

menu

Select your country

Americas

Europe

Rest of the world

portada Your Right to Know: Genetic Engineering and the Secret Changes in Your Food [With DVD and Booklet]
Your Right to Know: Genetic Engineering and the Secret Changes in Your Food [With DVD and Booklet]Your Right to Know: Genetic Engineering and the Secret Changes in Your Food [With DVD and Booklet]Your Right to Know: Genetic Engineering and the Secret Changes in Your Food [With DVD and Booklet]
Type
Physical Book
Author
Preface by
Publisher
Language
English
Pages
152
Format
Hardcover
Dimensions
26.1 x 25.9 x 2.0 cm
Weight
1.04 kg.
ISBN
1932771522
ISBN13
9781932771527
Categories

Your Right to Know: Genetic Engineering and the Secret Changes in Your Food [With DVD and Booklet]

Andrew Kimbrell (Author) · Nell Newman (Preface by) · Earth Aware Editions · Hardcover

Your Right to Know: Genetic Engineering and the Secret Changes in Your Food [With DVD and Booklet] - Kimbrell, Andrew ; Newman, Nell

New Book Imported to Taiwan
Delivery: 29 Jul - 12 Aug Shipping: 15 to 20 business days.
NT$ 1,386
NT$ 1,386

Choose the list to add your product or create one New List

Go to My Wishlists
Calculate shipping cost

Synopsis "Your Right to Know: Genetic Engineering and the Secret Changes in Your Food [With DVD and Booklet]"

A comprehensive and unique reference guide to the health risks of genetically engineered and modified food, organic options, and how to fight the corporate agra-industrial takeover of the food we eat. This hardcover edition ships with a DVD of director Deborah Garcia's documentary The Future of Food. More than half of America's processed grocery products- from corn flakes to granola bars to diet drinks- contain genetically altered ingredients. They are unlabeled, untested and we are eating it. Your Right to Know is a complete, full-color reference guide outlining how unmarked genetically modified foods get on to the family dining table and what consumers can do about it. This definitive and accessible guide is for concerned parents, as well as the entire consumer population, who want to know more about the potential health risks, the organic options and shopping choices, and the knowledge and methods available to counter the corporate takeover of the food we eat.

Customers reviews

More customer reviews
  • 0% (0)
  • 0% (0)
  • 0% (0)
  • 0% (0)
  • 0% (0)

Frequently Asked Questions about the Book

Is the book original?

All books in our catalog are Original.

In what language is the book written?

The book is written in English.

What is the format of this book?

The binding of this edition is Hardcover.

Questions and Answers about the Book

Do you have a question about the book? Login to be able to add your own question.

Opinions about Bookdelivery

More customer reviews