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Xue Xue Books

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Preparation, Characterization, Modification, Function, and Food Application of Polysaccharides

Preparation, Characterization, Modification, Function, and Food Application of Polysaccharides

Tan, Jiaqi; Xue, Hongkun; Ju, Jian
Springer, 2026, Hardcover, New

NT$ 6,922
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