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portada german cooking
Type
Physical Book
Author
Publisher
Language
English
Format
Paperback
Dimensions
23.5x19.1x2.7 cm
Weight
0.89 kg.
ISBN
1466913274
ISBN13
9781466913271
Categories

german cooking

Eleanor A. Hinsch (Author) · Trafford Publishing · Paperback

german cooking - Hinsch, Eleanor A.

New Book Imported to Taiwan
Delivery: 16 Oct - 26 Oct Shipping: 5 to 6 business days.
NT$ 993
NT$ 993

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Synopsis "german cooking"

Contains over 600 German family recipes going back over two hundred years. These recipes have been translated, and the measurements have been converted to American weights and measures. Included is over 50 pages of helpful tips, hints, baking times and temperatures, substitutions, and a full glossary. It also contains hints and variations to various recipes throughout. The cookbook includes recipes developed by family members and by the author over many years. They are recipes from grandmothers, great-grandmothers, aunts, cousins, daughters, and cousins. The recipes took almost fifty years of gathering together to bring this cookbook to fruition. Some had to be updated for more modern tastes while still keeping them true to their origins. The author's parents owned a delicatessen in Brooklyn, New York, and later on Long Island, New York, and from them came wonderful salad and meat recipes. Also included are the catering recipes from the delicatessen and the recipes the author used in her cake decorating and catering businesses. Please enjoy each and every one!

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The book is written in English.

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The binding of this edition is Paperback.

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