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portada Pan galego
Type
Physical Book
Publisher
Category
Estilos de vida, aficiones y ocio>Cocina/Comi
Collection
TURISMO / OCIO - MONTES E FONTES - Gastronomía
Year
2024
Language
Galician
Pages
256
Format
Paperback
Dimensions
23x20 cm
ISBN13
9788411105026
Edited in
España
Edition No.
1

Pan galego

Edu Lavandeira (Author) · XERAIS · Paperback

Pan galego - Edu Lavandeira

Estilos de vida, aficiones y ocio>cocina/comi

Out of Stock

Synopsis "Pan galego"

O pan galego non dá para un libro, dá para unha enciclopedia. De aí que, se cadra, ata agora non se fixese ningún. Ningún coma este, claro. Con carácter enciclopédico e eterno. E que reúne as receitas, técnicas e os pans (e a bolaría e as empanadas) máis emblemáticos de Galicia.
Edu Lavandeira
  (Author)
View Author's Page
Edu Lavandeira is a director, filmmaker, and audiovisual creative with numerous documentaries and entertainment programs on his resume. His creative mind found a natural extension in gastronomy. Curious, restless, a lover of travel and other cultures, and with a great sensitivity for the human aspect of stories. His passion for gastronomy, especially breads and doughs, led him to create and produce the first documentary series dedicated exclusively to this ancestral food: 'Maestros del Pan' (Canal Cocina, 2021-2022).

He is also addicted to making homemade bread. A self-taught bread enthusiast, through his Instagram account @opelouro, he disseminates and shares methods and techniques to make your own bread without leaving home.
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All books in our catalog are Original.
The book is written in Galician.
The binding of this edition is Paperback.

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