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  2. Books 
  3. 1 Lifestyle, hobbies and leisure  Cooking/food and drink, etc.

Cooking/food and drink, etc. Books

We found 72.104 Books

Le Repertoire de la Cuisine: The World Renowned Classic Used by the Experts

Le Repertoire de la Cuisine: The World Renowned Classic Used by the Experts

Saulnier, Lewis ; Pepin, Jacques ; Lang, George
Sourcebooks, 1977, 1 edition, Hardcover, New

NT$ 714
The Flavor Bible: The Essential Guide to Culinary Creativity, Based on the Wisdom of America'S Most Imaginative Chefs

The Flavor Bible: The Essential Guide to Culinary Creativity, Based on the Wisdom of America'S Most Imaginative Chefs

Andrew Dornenburg
(3)
Little Brown and Company, 2008, 1 edition, Hardcover, New

NT$ 1,289
Salt, Fat, Acid, Heat: Mastering the Elements of Good Cooking

Salt, Fat, Acid, Heat: Mastering the Elements of Good Cooking

Samin Nosrat
Simon and Schuster, 2017, 1 edition, Hardcover, New

NT$ 1,187
The Food Lab: Better Home Cooking Through Science

The Food Lab: Better Home Cooking Through Science

López-Alt, J. Kenji
(5)
W. W. Norton & Company, 2015, 1 edition, Hardcover, New

NT$ 1,537
One Piece: Pirate Recipes

One Piece: Pirate Recipes

Sanji
(16)
Viz Media, 2021, 1 edition, Hardcover, New

NT$ 629
Complete Book of Home Preserving: 400 Delicious and Creative Recipes for Today

Complete Book of Home Preserving: 400 Delicious and Creative Recipes for Today

Kingry, Judi ; Devine, Lauren ; Page, Sarah
Robert Rose, 2006, N/A edition, Paperback, New

NT$ 970
The Julia Rothman Collection: Farm Anatomy, Nature Anatomy, and Food Anatomy

The Julia Rothman Collection: Farm Anatomy, Nature Anatomy, and Food Anatomy

Rothman, Julia
Storey Publishing, Paperback, New

NT$ 1,534
Knife Drop: Creative Recipes Anyone can Cook

Knife Drop: Creative Recipes Anyone can Cook

Nick Digiovanni
Alpha, Hardcover, New

NT$ 989
Wine Folly: Magnum Edition: The Master Guide

Wine Folly: Magnum Edition: The Master Guide

Puckette, Madeline ; Hammack, Justin
(10)
Avery Publishing Group, 2018, Hardcover, New

NT$ 1,103
The Perfect Loaf: The Craft and Science of Sourdough Breads, Sweets, and More: A Baking Book

The Perfect Loaf: The Craft and Science of Sourdough Breads, Sweets, and More: A Baking Book

Leo, Maurizio
(3)
Clarkson Potter Publishers, Hardcover, New

NT$ 1,103
A Cook's Tour: Global Adventures in Extreme Cuisines

A Cook's Tour: Global Adventures in Extreme Cuisines

Anthony Bourdain
Ecco Press, 2002, Paperback, New

NT$ 685
Flour Water Salt Yeast: The Fundamentals of Artisan Bread and Pizza

Flour Water Salt Yeast: The Fundamentals of Artisan Bread and Pizza

Ken Forkish
(3)
Ten Speed Press, 2012, 1 edition, Hardcover, New

NT$ 1,057
ratio,the simple codes behind the craft of everyday cooking

ratio,the simple codes behind the craft of everyday cooking

Ruhlman, Michael
Scribner, 2010, Paperback, New

NT$ 546
Setting the Table: The Transforming Power of Hospitality in Business

Setting the Table: The Transforming Power of Hospitality in Business

Danny Meyer
Ecco Press, 2008, Paperback, New

NT$ 715
Café Cecilia Cookbook

Café Cecilia Cookbook

Rocha, Max ; Henry, Diana
Phaidon Press, Hardcover, New

NT$ 1,390
Kitchen Confidential: Adventures in the Culinary Underbelly

Kitchen Confidential: Adventures in the Culinary Underbelly

Anthony Bourdain
(2)
Ecco Press, 2007, No edition, Paperback, New

NT$ 745
Cocktail Codex: Fundamentals, Formulas, Evolutions [a Cocktail Recipe Book]

Cocktail Codex: Fundamentals, Formulas, Evolutions [a Cocktail Recipe Book]

Day, Alex ; Fauchald, Nick ; Kaplan, David
(1)
Ten Speed Press, 2018, Hardcover, New

NT$ 1,005
The Official Disney Parks Cookbook: 101 Magical Recipes From the Delicious Disney Vault

The Official Disney Parks Cookbook: 101 Magical Recipes From the Delicious Disney Vault

Brandon, Pam
Disney Editions, Hardcover, New

NT$ 649
The Unofficial Sims Cookbook: From Baked Alaska to Silly Gummy Bear Pancakes, 85+ Recipes to Satisfy the Hunger Need (Unofficial Cookbook)

The Unofficial Sims Cookbook: From Baked Alaska to Silly Gummy Bear Pancakes, 85+ Recipes to Satisfy the Hunger Need (Unofficial Cookbook)

O'Halloran, Taylor
(2)
Adams Media, 2022, Hardcover, New

NT$ 662
Available Used in Good Condition for NT$ 576. Buy Used
Junior Chef Master Class: 70+ Fresh Recipes and key Techniques for Cooking Like a pro

Junior Chef Master Class: 70+ Fresh Recipes and key Techniques for Cooking Like a pro

Williams Sonoma Test Kitchen
Weldon Owen, 2019, Hardcover, New

NT$ 453
Essentials of Classic Italian Cooking: 30Th Anniversary Edition

Essentials of Classic Italian Cooking: 30Th Anniversary Edition

Marcella Hazan
Knopf, 2022, Hardcover, New

NT$ 1,216
Bread: A Baker′S Book of Techniques and Recipes

Bread: A Baker′S Book of Techniques and Recipes

Hamelman, Jeffrey
(1)
Wiley, 2021, Hardcover, New

NT$ 2,255
Mastering Pasta: The art and Practice of Handmade Pasta, Gnocchi, and Risotto [a Cookbook]

Mastering Pasta: The art and Practice of Handmade Pasta, Gnocchi, and Risotto [a Cookbook]

Vetri, Marc ; Joachim, David
Ten Speed Press, 2015, Hardcover, New

NT$ 944
The Silver Spoon new Edition

The Silver Spoon new Edition

The Silver Spoon Kitchen
Phaidon Press, 2011, Hardcover, New

NT$ 1,492
Sweet Treats from Brownies to Brioche: 10 Ingredients, 100 Recipes

Sweet Treats from Brownies to Brioche: 10 Ingredients, 100 Recipes

Asseraf, Mel
Weldon Owen, Hardcover, New

NT$ 777
Squeaky Clean Keto: Next Level Keto to Hack Your Health

Squeaky Clean Keto: Next Level Keto to Hack Your Health

Sevigny, Mellissa
Victory Belt Publishing, 2020, 1 edition, Paperback, New

NT$ 1,035
How to Brew: Everything you Need to Know to Brew Great Beer Every Time

How to Brew: Everything you Need to Know to Brew Great Beer Every Time

Palmer, John J.
(3)
Brewers Publications, 2017, Paperback, New

NT$ 879
Sauces: Classical and Contemporary Sauce Making, Fourth Edition

Sauces: Classical and Contemporary Sauce Making, Fourth Edition

Peterson, James
Harvest Publications, 4 edition, Hardcover, New

NT$ 1,877
The Flavor Matrix: The art and Science of Pairing Common Ingredients to Create Extraordinary Dishes

The Flavor Matrix: The art and Science of Pairing Common Ingredients to Create Extraordinary Dishes

Briscione, James ; Parkhurst, Brooke
(2)
Harvest Publications, 2018, Hardcover, New

NT$ 1,241
The Turkish Cookbook

The Turkish Cookbook

Dagdeviren, Musa ; Glanville, Toby
Phaidon Press, 2019, 1 edition, Hardcover, New

NT$ 1,492
Vegetarian India: A Journey Through the Best of Indian Home Cooking

Vegetarian India: A Journey Through the Best of Indian Home Cooking

Jaffrey, Madhur
Knopf, 2015, 1 edition, Hardcover, New

NT$ 1,103
The art of Fermentation: An In-Depth Exploration of Essential Concepts and Processes From Around the World

The art of Fermentation: An In-Depth Exploration of Essential Concepts and Processes From Around the World

Sandor Ellix Katz
Chelsea Green Publishing Company, 2012, Hardcover, New

NT$ 1,097
Bulletproof: The Cookbook: Lose up to a Pound a Day, Increase Your Energy, and end Food Cravings for Good

Bulletproof: The Cookbook: Lose up to a Pound a Day, Increase Your Energy, and end Food Cravings for Good

Dave Asprey
Rodale Books, 2015, 1 edition, Hardcover, New

NT$ 876
The Complete Guide to Hunting, Butchering, and Cooking Wild Game: Volume 2: Small Game and Fowl

The Complete Guide to Hunting, Butchering, and Cooking Wild Game: Volume 2: Small Game and Fowl

Rinella, Steven ; Hafner, John
Random House, 2015, Paperback, New

NT$ 830
Tartine Bread

Tartine Bread

Chad Robertson
(7)
Chronicle Books, 2010, 1 edition, Hardcover, New

NT$ 1,134
Avatar: The Last Airbender Cookbook: Official Recipes From the Four Nations: The Official Cookbook: Recipes From the Four Nations

Avatar: The Last Airbender Cookbook: Official Recipes From the Four Nations: The Official Cookbook: Recipes From the Four Nations

Dorsey, Jenny
(1)
Insight Editions, 2021, 1 edition, Hardcover, New

NT$ 626
The Pocket Guide to Whisky: Featuring the Whisky Tube Map

The Pocket Guide to Whisky: Featuring the Whisky Tube Map

Bowman, Blair ; Welch, Nikki
Birlinn, 2020, Paperback, New

NT$ 628
The Nordic Baking Book

The Nordic Baking Book

Nilsson, Magnus
(1)
Phaidon Press, 2018, 1 edition, Hardcover, New

NT$ 1,478
The Essential Home-Ground Flour Book: Learn Complete Milling and Baking Techniques, Includes 100 Delicious Recipes

The Essential Home-Ground Flour Book: Learn Complete Milling and Baking Techniques, Includes 100 Delicious Recipes

Sue Becker
Robert Rose, 2016, Paperback, New

NT$ 970
Poilâne: The Secrets of the World-Famous Bread Bakery

Poilâne: The Secrets of the World-Famous Bread Bakery

Poilâne, Apollonia
(1)
Harvest Publications, 2019, Hardcover, New

NT$ 943
Keto Vegetarian Cookbook: The Best Healthy 5 Ingredient Plant-Based Recipes Made Easy for Rapid Weight Loss (7-Day High fat low Carb Vegetarian Diet Plan for Beginners Included)

Keto Vegetarian Cookbook: The Best Healthy 5 Ingredient Plant-Based Recipes Made Easy for Rapid Weight Loss (7-Day High fat low Carb Vegetarian Diet Plan for Beginners Included)

Anna Lor
Create Your Reality, 2019, Paperback, New

NT$ 592
The Witcher Official Cookbook: Provisions, Fare, and Culinary Tales From Travels Across the Continent

The Witcher Official Cookbook: Provisions, Fare, and Culinary Tales From Travels Across the Continent

Anita Sarna; Karolina Krupecka
Ten Speed Press, 2022, Hardcover, New

NT$ 989
Big Vegan Flavor: Techniques and 150 Recipes to Master Vegan Cooking

Big Vegan Flavor: Techniques and 150 Recipes to Master Vegan Cooking

Nisha Vora
(1)
Avery Publishing Group, 2024, 1 edition, Hardcover, New

NT$ 1,216
salt block cooking: 70 recipes for grilling, chilling, searing, and serving on himalayan salt blocks

salt block cooking: 70 recipes for grilling, chilling, searing, and serving on himalayan salt blocks

Mark Bitterman
andrews mcmeel publishing, 2013, New

NT$ 739
The Official Stardew Valley Cookbook

The Official Stardew Valley Cookbook

Concernedape
(6)
Random House Worlds, 2024, Hardcover, New

NT$ 830
Hello, my Name is ice Cream: The art and Science of the Scoop

Hello, my Name is ice Cream: The art and Science of the Scoop

Cree, Dana
Clarkson Potter Publishers, 2017, Hardcover, New

NT$ 830
The Blue Zones Kitchen: 100 Recipes to Live to 100

The Blue Zones Kitchen: 100 Recipes to Live to 100

Dan Buettner
(1)
National Geographic Society, 2019, Hardcover, New

NT$ 989
The Elements of Baking: Making Any Recipe Gluten-Free, Dairy-Free, Egg-Free or Vegan

The Elements of Baking: Making Any Recipe Gluten-Free, Dairy-Free, Egg-Free or Vegan

Katarina Cermelj
(2)
Mobius, Hardcover, New

NT$ 1,105
Wine Food: New Adventures in Drinking and Cooking

Wine Food: New Adventures in Drinking and Cooking

Andrea Slonecker
Lorena Jones Books, 2018, Hardcover, New

NT$ 830
Unreasonable Hospitality: The Remarkable Power of Giving People More Than They Expect

Unreasonable Hospitality: The Remarkable Power of Giving People More Than They Expect

Will Guidara
(1)
Optimism Press, 2022, 1 edition, Hardcover, New

NT$ 810
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